From the family that brought you Paul Ainsworth at No.6, Caffè Rojano serves a menu of seasonal small plates, deli sandwiches, beautiful sourdough pizzas and fresh pasta dishes. Led by Chef Patron Jack Clements, Caffè Rojano is a flexible, fun and relaxed restaurant.
We are open seven days a week, serving breakfast from 8:30-10.30am, our full menu from 12-10pm and tea, coffee and cakes all day. We also offer a selection of our pizzas and sides to takeaway.
Beginning life in 1905, our eighteenth century building was first home to Tonkin Bootmakers, local craftsmen who created hand-sewn boots for Padstow’s fishermen. Rojano’s was born in 1974, thanks to local businessman Stanley Rojano. A larger than life character, Stan put his own traditional dishes on the menu, sharing his family favourites with locals – who just couldn’t get enough of his hearty Italian and Spanish cooking. Although the restaurant may be a little quieter without him these days, we’re proud to continue Stan’s legacy in our family-run environment.
A warm welcome awaits you and we look forward to seeing you soon!
Caffè Rojano
Address: 9, Mill Square, Padstow, Cornwall, PL28 8AE
Tel: 01841 532 796
Website: https://www.paul-ainsworth.co.uk/cafferojano/about/
Example Menu: Breakfast / A'la Carte
Opening Times: (7 Days a week)
Breakfast: 8.30-10.30am Daily
Full Menu: 12.00 -10.00pm Daily
Tea, coffee and cakes All day
We also offer a selection of our pizzas and sides to takeaway.
Social Media Links:
Facebook: https://www.facebook.com/rojanos/
Twitter: https://twitter.com/rojanos