Tableware Trends



We are just going to put it out there; we love green plates! Green crockery is something you don’t see much of on the High Street, so it’s probably something you haven’t really considered before. Believe it or not, it is a really popular colour in hospitality, especially healthy cafe’s and vegan restaurants. Although it can be a bit of a wild card, trust is, green is a great colour for vibrant spring dishes and this is why you should be setting it at your table this season… Firstly, there... Read More

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There’s a reason why Kenny Atkinson is the first chef to be crowned our Chef of the Month. Actually, there’s more than just one reason! Chef owner of Newcastle’s renowned House of Tides restaurant, Kenny Atkinson is the man to follow if you are looking to start a career in the hospitality industry. We are in awe of his talent and success! Kenny is well known in the North East region because of House of Tides (seriously, his restaurant is just pure class, find out more here), however, if you... Read More


Bringing Home Metallics

Metallics Plates. You would probably never think to put the words metallic and plates together, but trust us, it is a match made in heaven. Metallic plates are currently being used in some of the best restaurants around the UK. This is a hot new trend and we are delighted to be able to introduce this to you and for you to be able to bring this restaurant look home. As you probably know, if you follow us on social media, we were involved in Rockliffe Hall’s Artisan Food Fair... Read More