Goodfellows at Home | We Love

16/04/2020

JAMES SOMMERIN’S 9000 MEALS FOR THE NHS

There’s not many who can say between three people they’ve cooked 3,000 meals in a week and 9,000 meals in under 1 month, however, our Goodfellows at Home, 4AA Rosettes and Michelin starred chef James Sommerin, his wife Louise and his daughter Georgia are doing just that. After Covid-19 brought the devastating news to those working in the hospitality industry having to close their doors, James and his wife, like many others ordered a bulk of ingredients and introduced a takeaway service from their restaurant in Penarth, Cardiff (James Sommerin... Read More

08/04/2020

JASON ATHERTON X GOODFELLOWS AT HOME

It’s not often, if at all right now that we see or hear any positive news when we turn on the TV or login to social media, which is where we come in. We’re delighted to announced our recent partnership with a world renowned chef to bring you the recipes and the crockery to cook like the pro’s in the comfort of your own home throughout isolation and beyond. At Goodfellows, our aim during this time of uncertainty has been to shed light toward all our chefs doing their bit to... Read More

01/04/2020
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COVID-19 & STAYING POSITIVE

As we are all aware, the Coronavirus pandemic is continuing to develop day-by-day and each of us are in a state of uncertainty at what the future looks like for our jobs, businesses and everyday life, which right now is the furthest from normal that the majority of us will have ever experienced. After the announcement of lock-down on Monday 23rd March, where pubs, restaurants, hotels, cafes, schools and places of work were all told to close, there has been an incredible increase of our community coming together on social... Read More

02/12/2019
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12 DAYS OF CHRISTMAS COMPETITION

Well, here we are; it’s the 1st of December and the countdown to Christmas has officially begun at Goodfellows at Home! The tree is twinkling, Wham! is on and we’re fully in the festive spirit, and what better way to kick off the festivities with 12 days of giveaways to spread the cheer! Yes, that’s right, get excited, because our 12 Days of Christmas competition is back with 12 gorgeous prizes over the next 12 days. We have once again teamed up with our lovely friends at Savour Magazine to... Read More

31/07/2019

MAGIC AT MAHE

If you love food and you love cooking then you need to plan a foodie road trip to Padstow in Cornwall and soon! In case you haven’t heard, Paul Ainsworth and John Walton have recently launched Mahe, an intimate Cookery School and Chef’s Table. Named after the place where Paul’s parents met and fell in love, you just know this place is going to be special, just like all of the Ainsworth family establishments in the area. You can read more about Paul here but we will give you a... Read More

12/06/2019
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Our Chefs on Top!

Monday 10th June was a very important day for the restaurant industry, it was the National Restaurant Awards. Around this time every year, the 100 Best UK Restaurants are revealed (organised by Restaurant Magazine), voted for by chefs, restaurateurs and food writers. It was a great night for some of ‘Our Chefs’ who featured on the list and we couldn’t be prouder! Just think, there are probably thousands of restaurants in the UK, so it is pretty impressive to be listed within the top 100! We thought we would share... Read More

07/06/2019

WE LOVE GREEN PLATES!

We are just going to put it out there; we love green plates! Green crockery is something you don’t see much of on the High Street, so it’s probably something you haven’t really considered before. Believe it or not, it is a really popular colour in hospitality, especially healthy cafe’s and vegan restaurants. Although it can be a bit of a wild card, trust is, green is a great colour for vibrant spring dishes and this is why you should be setting it at your table this season… Firstly, there... Read More

30/05/2019

Chef of the Month: Mark Heirs

May has been a fabulous month here at Goodfellows at Home! We launched our fantastic new ‘Kitchen & Baking’ range, which is all about bringing you, the home cooks, all the best kit used in professional kitchens from pastry to chef knives! Have a browse here. We went all ‘moody’ on our Get the Look page with the hottest new trend ‘Scandi-Cool’. You can create your own Scandinavian look at home – go on have a play around! We also celebrated the talented Mark Heirs as our Chef of the... Read More

30/04/2019

CHEF OF THE MONTH: JAMES MACKENZIE

April has been a great month here at Goodfellows at Home! We rejoiced over all things spring (the produce and the tableware) and we also celebrated James Mackenzie as our Chef of the Month! If you follow us on social media, you would have noticed us sharing all sorts of information about James, from his recipes to what tableware he is using at his restaurant. So it seemed right to round it all up with a blog! Read on to find out how it all started for James and how... Read More

17/04/2019
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GUEST BLOGGER: THE FAMILY HOME COOK

GOODBYE WINTER, HELLO SPRING We are delighted to introduce you to Richard Rodriguez; a passionate self-taught home cook and Master Chef Contestant 2017. We first came across Richard when we were scrolling through Instagram and spotted one of his pasta dishes. It was winter, it was cold and his image was comfort food goals! How could he make a simple pasta dish look so good? We instantly wanted to know more. After a few months of working together on social media, we just had to feature Richard on our blog.... Read More